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Our Staff

Beth Crise, President & Executive Director
336.430.6070 ext. 5 

Jennifer Zullo, Kitchen Coordinator
336-430-6070 ext. 3

Wryan Watkins, Distribution Manager

Andrea Moore, Manager of Volunteers and Sustainability

Grace Williams, Special Events and Community Engagement

Allison Callan and Amber Batey, Co – Education Program Managers, mobile demonstration kitchen and nutrition education

Aubrey Powell, Fresh Products & Fresh Markets


Interested in joining our team? We are always looking for talented people to partner with us; email Beth Crise your resume at 

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